Recipes Strawberry Kiwi Salad with Basil (Appetizer, Dessert, No artificial sweeteners, Side dish, Snack, Vegetarian)

Number of Servings
    • 1/4 cup half-and-half
    • 2 tablespoons white balsamic vinegar
    • 1 tablespoon sugar
    • 1/4 teaspoon salt
    • 3 peeled kiwifruit, each cut into 6 wedges
    • 2 cups quartered strawberries (about 1 pint)
    • 2 tablespoons finely chopped fresh basil

Combine first 4 ingredients in a bowl. Add kiwifruit and strawberries; toss well. Cover and chill for 1 hour. Stir in basil just before serving.

Nutrition Information

Nutritional Information:  90 Calories, 2.3g Fat, 1.6g Protein, 17.8g Carbohydrate, 3.8g Fiber, 6mg Cholesterol, .7mg Iron, 157mg Sodium 

Live It Tracker: 1 cup fruit