Recipes Hearty Chili (Entree)

Number of Servings

    3/4 pound beef stew meat, cut into 1/2-inch pieces

    1 tablespoon Mexican seasoning

    2 15 1/2-ounce cans chili beans, undrained

    1 14 1/2-ounce can stewed tomatoes, undrained

    2 cups chopped green pepper

    1 cup chopped onion

    Light sour cream (optional)

    Chopped fresh cilantro (optional)


Place first six ingredients in a 4-quart electric slow cooker; stir well.  Cover and cook on  high setting four hours.  Top with sour cream and cilantro to serve.  The longer it simmers, the better it tastes!

Nutrition Information

Nutritional Information:  256 Calories, 4g Fat, 22.9g Protein, 38.3g Carbohydrate, 9.4g Fiber, 32mg Cholesterol, 722mg Sodium.


Tracker Information:  4 oz meat, 1 cup vegetable