Recipes Oven Glazed Sweet Potatoes (Side dish, Holidays)

Number of Servings
    •     3 cup sweet potatoes (about 2 1/2 lbs.), peeled and thinly sliced
    •     1 small lemon, thinly sliced
    •     2 tsp. reduced-fat margarine
    •     2 2/3 tbsp. orange juice
    •     1 tsp. grated orange rind
    •     3 1/2 tbsp. firmly packed brown sugar (or brown sugar substitute)
    •     Nonstick cooking spray



Preheat oven to 400° F. Arrange potatoes and lemon slices in 13x9-inch baking dish coated with cooking spray; set aside. Melt margarine in small bowl. Add orange juice, orange rind and brown sugar to melted margarine; mix well to blend. Drizzle mixture over potatoes; cover dish with foil. Bake 35 minutes; uncover, stir and bake 30 minutes more.

Nutrition Information

151 Calories; 1g Fat (7.4% calories from fat); 2g Protein; 35g Carbohydrate; 3g Dietary Fiber; 0mg Cholesterol; 40mg Sodium