Recipes Chili Soup (Soups)

Number of Servings
16
Ingredients
    • 1-1/2 pounds lean ground beef
    • 1 medium onion, chopped
    • 3 (10-3/4 ounce) cans Campbell?s Condensed Minestrone Soup
    • 1 (14-1/2 ounce) can stewed tomatoes (diced)
    • 1 (10 ounce) can Rotel Tomatoes (diced)
    • 1 (15-1/2 ounce) can chili beans
    • 3 (10-3/4 ounce) cans water
Instructions

Brown together ground beef and chopped onion. Drain thoroughly. Add remaining ingredients. Mix together. Simmer for 10 minutes.

Nutrition Information

197 Calories; 10g Fat (45.6% calories from fat); 12g Protein; 14g Carbohydrate; 4g Dietary Fiber; 32mg Cholesterol; 440mg Sodium.