Recipes Veggie Pizza (Vegetarian, Entree)

Serving Size
Number of Servings
    •   1 7-inch flat-style whole-wheat pita bread
    •   1/4 cup prepared marinara sauce
    •   1/4 cup chopped frozen broccoli
    •   1/4 cup diced tomatoes
    •   1/4 cup sliced mushrooms
    •   1/4 cup shredded part-skim Mozzarella cheese

Preheat oven to 500 degrees. Spread sauce on the pita bread and top with vegetables (any other combination may be used) Top with the cheese and bake in the oven for 5-8 minutes or until bread is crisp. Cut into wedges. Serve with Gingered Fruit Salad.

Nutrition Information

309 Calories; 8g Fat (22.5% calories from fat); 17g Protein; 46g Carbohydrate; 8g Dietary Fiber; 15mg Cholesterol; 761mg Sodium.